Gajar Ka Halua

Enter your email address:


Delivered by FeedBurner

Ingredient

Carrot -                                     500 gm

Milk -                                       ½ litter

Sugar -                                      125 gm

Mawa -                                     50 gm

Fat -                                          50 gm

Caju carry and silver leaf -       few ( for garnish )

Method

• Grated carrot heat fat in a pan .
• Then add sugar in it add milk allow to boil this and reduce the milk dry the mixture add grated mawa.
• Serve hot and  garnish Caju carry and silver leaf.